Meat
Ergebnisse 1 – 16 von 21 werden angezeigt
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„Berliner Currywurst mit Schrippe“ German sausage in spicy tomato-curry sauce served with a bread roll
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Beef fillet „Stroganoff“ in bell pepper & mushrooms sauce, served with mashed potatoes
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Beef fillet steak with truffle jus, creamy potato gratin & bean ragout
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Fillet steak – (200g) with sauce
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Fillet steak – (350g) with sauce
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Grilled beef rump steak with oven roasted potatoes, green asparagus & sauce béarnaise
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Grilled chicken breast with red wine jus, mashed potatoes & mediterranean vegetables
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Grilled pork fillet in green peppercorn sauce, with steamed broccoli in almond butter & oven baked potatoes
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Porterhouse steak – (800g) with sauce
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Rib-Eye steak – (400g) with sauce
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Roasted duck breast in orange jus, with German red cabbage & buttered baby potatoes
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Roasted lamb rack with rosemary sauce, rissole potatoes & grilled vegetables
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Roasted lamb rack with rosemary sauce, rissole potatoes & grilled vegetables
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Rumpsteak – (350g) with sauce
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Selection of four different German sausages, served with Sauerkraut, mashed potatoes & assorted mustards
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T-Bone steak – (500g) with sauce